Anne Strawberry for choosing Classic Brownies, Gaye from Laws of the Kitchen for choosing Tropical Crumble, Margie from Tea and Scones for choosing Golden Brioche Loaves, and Jessica of My Baking Heart for choosing Chocolate Spice Quickies.
First of all the brownies. You just have to love Dorie's recipes. These were very straight forward. They took one bowl and I was able to adapt them to my own taste. I do not like nuts in brownies. I think they are an abomination! So there. I was also out of vanilla. My sweet husband and kiddos baked me a cake and I knew I was low on vanilla but forgot until I was already melting the chocolate for the brownies. A quick search for a vanilla substitute led me to add some almond extract. It was a very different taste but it was really good. I know it looks like there are nuts in these but looks are deceiving.... those are peanut butter chips. My kids ate four while they were still warm and I sent some with my husband this morning. He said he really liked the almond flavor in them. So yay! Win! I will definitely make these again and will probably double the recipe the next time.
The tropical crumble was a delicious recipe. What isn't with that much butter in it? I was planning on trying to pawn this off on the teachers so I lined a muffin tin. stuffed from phyllo dough in the liners and spooned the mango/lime mixture into each one. I topped them with the crumble and popped them in the oven.
I knew my husband would not have anything to do with a tropical crumble. First of all it has mango and second you cook the fruit. So, I gave them to my kids and their friends that came home from school with them. My daughter kind of liked this, the other little girl really liked it. My son was not a fan and the other little boy seemed to be scared of it. When their mom got to my house I gave a tropical crumble cupcake thing to her. She loved it and said it was so gourmet! She caters so I thought that was fun to hear from her!
This tropical crumble doesn't look that great but it was really tasty.