|Shallots and Parsnips|
Things I learned:
1) Parsnips are much like carrots, only white, and my daughter loves them.
|Before being completely cooked|
|Not an effective corkscrew|
3) Shallots have a mild taste between onions and garlic and are found near the garlic.
|getting the meat ready|
6) Even served in a bread bowl Little Man still didn't want soup.
|Homemade bread bowls|