Once again it is Tuesday and time for another delicious Dorie recipe. This weeks selection is Peanuttiest Blondies chosen by Nicole of Bakeologie. Nichi graduated from Le Cordon Bleu Patisserie & Baking Program at the California School of Culinary Arts in Pasadena in 2006 and has nichicakes.com. You should check out her cakes because they are a-mazing!
These blondies were amazing and super easy to make. They required chunky peanut butter (which I don't typically have) and your typical chocolate chip cookie ingredients. I doubled the recipe as I was taking them to my students. They were a hit! I had an enrollment counselor come to my class twice to get a blondie and I had a student who specifically sat by the blondies to protect them...
Along with the chocolate chips I also tossed in some white chocolate chip toppers for fun. This was definitely a win and will be made again! :)
Make sure to check out the link on TWD so you can see how 200 other bakers did with these blondies. You will fall in love!